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Food Fashion Recipe Blog
Steamed artichoke with yogurt mayo dip & Garlic Sweet and spicy Chicken Stuffed buns
Steamed artichoke with yogurt mayo dip & Garlic Sweet and spicy Chicken Stuffed buns. Tender artichoke with a creamy light dip fish and Garlic Sweet and spicy Chicken Stuffed buns, a delicious meal in one all in the BUYDEEM steamer. Thanks to buydeem for sponsoring this post.
Of all the conventional cooking methods, steaming is one of the most natural and healthful ways to cook the food you eat; it’s a simple technique that allows you to experience the unique flavors of the food itself. Let’s explore why this timeless moist-heat cooking method is worth using in today’s modern diet.
Steaming leaves the food with bright flavors and textures of the food intact. Unlike boiling and simmering, steaming doesn’t agitate food, so it’s a perfectly gentle way to cook delicate items like meats, seafood and shellfish. And perhaps best of all, steaming keeps all those valuable nutrients inside the food, instead of in the cooking liquid….
3 Days in Hampi – A forgotten Empire
Once a colorful Vijayanagara Kingdom, Hampi is now in ruins, beautiful ruins, a forgotten Empire. An empire that has stories to tell. Hampi, the UNESCO World Heritage Site that was once the richest city in India, will be all you need for an educational and beautiful getaway. Imagining the splendor in the once thriving kingdom as you walk through the ruins is an unforgettable, once-in-a-lifetime experience. Read on to learn more about one of the gems of Karnataka.
Once the capital of the ancient Vijayanagara Dynasty, Hampi is a hidden gem in India. It was once, after Beijing, the second largest medieval city in the world, with its ruins currently spreading over 4,100 hectares. It was even in the Ramayana! Hampi was probably the site described where the heroes Ram and Lakshman met Hanuman the monkey god, and Sugriva. With its rich history, it feels magical to know that you are stepping on the same ground that kings and queens did, and that there were once lively marketplaces where there are now ruins. It’s truly a mind-blowing experience. And, as a cherry on top, there are dozens of Gray langur monkeys in many of the locations :). …
Steamed Scallion Ginger Fish and Matcha Cake
Steamed Scallion Ginger Fish and Matcha Cake. Tender spiced fish in a deliciously simple ginger scallion sauce and steamed matcha cake, a delicious meal in one all in the BUYDEEM steamer. Thanks to buydeem for sponsoring this post.
Of all the conventional cooking methods, steaming is one of the most natural and healthful ways to cook the food you eat; it’s a simple technique that allows you to experience the unique flavors of the food itself. Let’s explore why this timeless moist-heat cooking method is worth using in today’s modern diet.
Steaming leaves the food with bright flavors and textures of the food intact. Unlike boiling and simmering, steaming doesn’t agitate food, so it’s a perfectly gentle way to cook delicate items like meats, seafood and shellfish. And perhaps best of all, steaming keeps all those valuable nutrients inside the food, instead of in the cooking liquid….
Steamed Cashew Chicken Curry and Steamed Yogurt Pudding
Steamed Cashew Chicken Curry and Steamed Yogurt Pudding. Tender chicken breast in a smooth cashew sauce and steamed yogurt pudding, a delicious meal in one all in the BUYDEEM steamer. Thanks to buydeem for sponsoring this post.
Of all the conventional cooking methods, steaming is one of the most natural and healthful ways to cook the food you eat; it’s a simple technique that allows you to experience the unique flavors of the food itself. Let’s explore why this timeless moist-heat cooking method is worth using in today’s modern diet.
Steaming leaves the food with bright flavors and textures of the food intact. Unlike boiling and simmering, steaming doesn’t agitate food, so it’s a perfectly gentle way to cook delicate items like meats, seafood and shellfish. And perhaps best of all, steaming keeps all those valuable nutrients inside the food, instead of in the cooking liquid….
5 days in Barcelona – Ultimate travel guide
This Barcelona guide is all you need to travel to BCN. Barcelona is one of the most beautiful cities in the world. It’s art-ful, hipster, open and addictive. It’s a nice city year-round and you will fall in love with its architecture, street art and all those tapas restaurants!
Barcelona is the world’s most beautiful city. At least to me. Because think about it. A city by the sea yet encircled by wooded mountains, with gorgeous architecture, beautiful churches, and a pedestrian thoroughfare that is one of the prettiest you will ever see (La Rambla). It is one of the world’s leading tourist, economic, trade fair, and cultural centers and its influence in commerce, education, entertainment, media, fashion, science, and the arts all contribute to its status as one of the world’s major global cities….
Jalapeno Chicken with Bell Peppers
Spicy and sweet this Jalapeno Chicken with bell peppers is easiest fanciest stir-fry you will ever make! With the juiciest, tender chicken bites and sneaked in veggies!
If you are anything like me, you love the heat. Here the jalapeno adds so much flavor and heat. Say Hello easiest-dinner-ever, jalapeno chicken with bell peppers. It’s such a quick, speedy stir-fry using of chicken tenders and you get the most tasty stir fry. But don’t worry, you can swap them out for chicken thigh if you like it.
I also love to add veggies for that extra freshness and nutrition, also soaking up all that saucy goodness. But you can use any veggies you have on hand – carrots, zucchini, broccoli, cauliflower, snap peas, baby corn, you name it! They are all good here….
3 days in New York City – Ultimate Travel guide
Here’s a 3 days in New York travel guide, the only guide you need. The Urban Jungle, Big Apple, the city that never sleeps, the capital of the world – No matter how you’ve heard it called, there’s no denying that New York City is one of the most vibrant and fascinating cities on the planet.
Known as the urban jungle, BIG APPLE, the city that never sleep, New York City is the most populous city in the USA. New York City can feel like an overwhelming city to visit. New York was such an exciting city to visit and if you like fast-paced urban adventures then we think you will have a great time here. There are so many attractions, historical locations, pop culture landmarks and delicious foods that it may seem hard to cram everything in just one visit, so I hope this post will help you.
New York City needs at least a week to just scratch the surface. I’ve been to NYC four times now and I still feel, there so much to do and see. In this post I have covered it all, best places to eat, to see and things to do. Whether you stay for 3 days or a week, I have you covered.…
Chicken Tagine with Chickpeas and Blueberries
This Chicken Tagine with Potatoes and Chickpeas right here is the BEST Moroccan Chicken recipe you will find! Succulent , tender chicken stew w/ warm Moroccan spices, cilantro, lemon & dried blueberries. No ordinary chicken dinner, this easy one-pot wonder will surprise your taste buds in the best way possible.
There probably hundred chicken meals in the blog and it keeps on coming. This chicken tagine with vegetables and blueberries is a new favorite. Tagines are definitely flavor-dense but are not necessarily spicy or hot. The use of fruits such as apricots or dates and almonds are common, but blueberries are a unique touch that we love more than any dried fruit. Sometimes honey often adds a slight sweetness to an otherwise savory dish. The word “tagine” also refers to the traditional clay and ceramic pots in which the tagines are prepared. The tagines are perfect for people who like tender and juicy food since it seals in the moisture for even cooking. The best part is that the tagine can be used as the serving pot, so straight out of the stove to the dining table.…
Udupi Avvalaki/Aval Upma/Spiced Masala Poha
Udupi Aval Upma is a tea time snack also eaten during breakfast. It’s spicy, nutty and crunchy. It’s got the flavors of coconut, sesame seeds and spices along with jaggery to sweeten it up.
Last week a group of friends and I were discussing about how important it is to love ourselves, to be content and how to be self aware. It’s not something that comes easily. It requires consistent practice and over time without your knowledge, you are there, you really do love yourself. Just like this dish, it might look easy, but it has a good balance of many ingredients to all come together. It is about balance, about understanding the different aspects to coming to the final destination that you want.
The act of self love is often times misconstrued as being selfish. Coming to think of it, is it really being selfish?
If you got past that last sentence, then you have mustered every ounce of courage to finally teach yourself the essence of self-love.
In a world where we’ve been raised to put others first, self-love can often feel selfish. Setting aside time for self-love causes feelings of guilt, and we struggle to maintain a dedicated self-love practice. It’s frustrating. We know we need self-love, yet we have difficulty giving ourselves permission to experience it. Ironic, isn’t it?…