“In cooking, as in all the arts, simplicity is the sign of perfection.” Curnonsky
Some days are slower and simpler than others. This was one of those days with a simple goal in mind.
Don’t we all love a quick sweet treat..(most of em’ at least) and if it’s healthy for us..why not right? So when I had a chance to write up an article for http://www.foodandnightlife.com about a no bake healthy dessert, it created a challenge. So worked up my brain, Googled for ideas and created this one.
DATES PANNA COTTA
Ingredients:
1/2 cup medjool dates
1 cup Milk( vitamin D or 2%)
1 packet gelatin
2 tbsp cold milk
pinch of cardamom
chopped pistachios(garnishing)
Method:
1. Grind Dates with Milk to a smooth puree and pass it through a
seive to remove any lumps
2. Add gelatin to cold milk and let it flower up.
3. Bring Date/milk mixture to a light simmer.
4. Once you see bubbles on the side, take 1/4 cup and milk in with
the gelatin mix.
5. Add the Gelatin mixture to the pot of dates and switch off the flame.
6. Cool it and pour in serving bowls and set overnight or 4-5 hours.
7. Serve chilled with pistachios
ENJOY!!
This is a really tasty dessert. Since you don’t have to bake it, it’s not too hard to make. Try it!!
🙂